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Kitchen Clerk

This is a unique opportunity to be part of a tight-knit team atmosphere that is creative, fast-paced and fueled by our passion for quality and our commitment to an exceptional customer experience.

Service Deli Clerk

This position is responsible for sales generation, product preparation, food safety, quality control, work safety, and merchandising. This position also educates and assists with general grocery and dairy orders. 

Cake Decorator

You’ll use your artistic talents to build and finish all specialty bakery goods, ensuring that every detail is just right.

Front End Manager

The Front End Manager is responsible for the successful operation and profitability of front-end operations, with a focus on world class customer service.

Pricing Coordinator

This position is responsible for the input of items into the pricing system, maintaining accurate pricing throughout the store, running misc. pricing related reports, hanging shelf tags, and communicating with department managers and/or leadership teams regarding pricing matters. 

Beer-Wine-Liquor Department Leader

Help customers make informed decisions in their shopping experience. Plan, organize, train and direct Adult Beverage department clerks; perform production and customer service functions; maximize store sales and profits.

Associate Store Team Leader

Provide guidance to Team Leaders in team operations including profitability, expense control, inventory control, buying, merchandising, labor and regulatory compliance and special projects as assigned.

Person in Charge

This position manages the grocery/front-end operation and total store in the absence of the front-end and/or store manager.