The Manager in Training is a developmental position. It is a hands on position that allows an individual to learn all aspects of the hotel operations.
Bakery Production Manager
The bakery production manager will lead our bakery team, ensure the bakery is stocked with necessary ingredients and supplies, and create and manage systems related to daily operations.
Center Manager
Map out processes and protocols to achieve goals. Motivate and lead teams.
Operations Manager
As a Leader in Training, you’ll become a valuable contributor to the retail team by driving sales and developing relationships, while building your resume and growing in your career.
Assistant Manager
Your leadership role is critical in supporting the execution of the store strategy to achieve performance goals and drive profitable sales growth through all aspects of the store, including; customer and product operations, merchandising, and talent development.
Property Management Maintenance Supervisor
The Property Management Maintenance Supervisor is responsible for providing leadership and technical knowledge to the Property Management Maintenance Technicians to ensure all privately-owned vacation rentals are maintained in good working order and appearance.
Operations Supervisor – Hauling
As an Operations Supervisor at Republic Services, you are responsible for the safety and well-being of the most important asset at our company – our employees. As a people leader, you will have the chance to solve problems, create opportunities and deliver exceptional service to our customers and communities.
Branch Manager
This key officer-level position is responsible for the management of all aspects of the branch.
Assistant Director of Admissions
This position supports the director by providing overall management and supervision of the admissions team based at OSU-Cascades.
Assistant Housekeeping Manager
Responsible for assisting and supervising the Housekeeping Department. Assisting and supervising work activities of housekeeping and laundry department associates to insure clean laundry, and clean, orderly and attractive guest rooms, and all other common areas of the hotel.