Are you interested in delivering memorable experiences, enhancing people’s lives and having fun while doing it? This shared mission of POWDR and Mt. Bachelor creates …
General Manager
As the General Manager, you will elevate, innovate and lead the restaurant, wine sales, and events spaces.
Store Manager
Our Store Managers bring the Starbucks experience to life by managing store operations, driving financial success, building great teams, and building a meeting place in their communities.
General Manager
Duties for the general manager will include allocating budget resources, motivating staff, managing operational costs, ensuring good customer service, engaging with vendors, hiring, and training employees, identifying business opportunities, and monitoring financial activities.
Store Manager
You are in charge of the operation of a single store. This includes, but is not limited to, hiring, managing and directing of associates to achieve financial goals and ensuring the delivery of exceptional guest experiences.
Kitchen and Baking Team Member
The back-of-house team at this quick-service cafe is responsible for working the line, daily food prep and bakery operations.
Service Leader
The Service Leader is responsible for maintaining a positive customer experience by ensuring safe and quality food is prepared and served; and that the restaurant crew is well trained and provides good customer service.
Field Leader
Our Field Leaders oversee multiple restaurant locations – they understand the importance of strong partnerships with restaurant managers and how to run a great operation.
Pub Manager
The Pub Manager will be accountable for the coordination and oversight of all daily shifts. The Pub Manager manages people as well as ensures that all patrons and employees have a high-quality experience.
Lead Host
Ideal candidates for this role are those who are driven, excel in a fast-paced, high volume restaurant, and are committed to the highest standards of cleanliness, safety and guest service.