Perform functions of tasting room sales associate as well as manage all aspects of tasting room operations
District Manager
You’ll work directly with each General Manager to ensure outstanding food quality, consistent operational standards, and exceptional guest experience.
Store Managers
Our Store Managers bring the Starbucks experience to life by managing store operations, driving financial success, building great teams, and building a meeting place in their communities.
Kitchen Lead
Responsibilities include food expediting, ensure high quality food and product delivery, assisting with staffing decisions, providing effective communication and leading the Back of House (BOH) team in the absence of a chef manager.
Line Cooks
Promote and maintain the highest level of food quality and customer service to all guests
Café Associate
The Café Associate is responsible for greeting customers in the cafe, cooking food based on orders, cashiering, helping bus tables, dishwashing, receiving and checking in product, and cleaning as needed in accordance with all Health & Safety Standards.
Old St Francis School Pub Manager
Duties include, but are not limited to interviewing, hiring, training, and supervising staff; ordering supplies; scheduling; payroll; employee evaluations; conducting and calculating inventory; cleanliness; ensure food and drinks are served quickly and efficiently; handle customer complaints; managing labor and departmental costs; conduct regular staff meetings; manage employee files; general filing and administrative duties; staff training and policy enforcement.
Pub Floor Manager
Primary responsibility is for Front of the House (FOH) leadership, but this position is also responsible for the successful communication and working relationships with the Back of House team (BOH).
Chef – Sunset Dinners
Are you interested in delivering memorable experiences, enhancing people’s lives and having fun while doing it? This shared mission of POWDR and Mt. Bachelor creates …
Service Supervisor
This position will supervise employees and make sure that they complete their tasks and are motivated to work effectively.